Caramelized Onion Jam

With a hint of maple, a touch of tart apple cider, and loaded with jammy onions, this versatile compote will quickly become a kitchen staple with just one taste!

Made with sweet yellow onions and handmade maple sugar from real maple syrup. It can be used in so many ways!

Vegan

Gluten free

Made with all natural Maple Sugar - no refined white sugar = Low glycemic impact

Charcuterie, paired with salty meats, sharp cheeses, & sweet fruit

Spread for sandwiches

Topping for burgers and hotdogs

Glaze meat and veggies for grilling or roasting

Mix with mayo, cream cheese, or sour cream for a dip

Add to grilled cheese sandwiches with sourdough bread

Add to soups and stews

Add beef broth and top with toast and melty cheese (like gruyere) for French Onion Soup

Topping for brie paired with toasted crostini

Use in place of pizza sauce or add as a topping

Spoon into tart crusts or puff pastries for appetizers

Spread on croissant or rolled out biscuit dough, roll it up, bake as usual for a delightful savory/sweet treat

Elevate your macaroni and cheese

Add to pan sauces or gravies

Ingredients: Yellow onions, apple cider vinegar, maple sugar, avocado oil, less than 2%: kosher salt, organic citric acid